Course Detail
| Course Title | Tourism Geography | 
| Course Code | ICSS 139 | 
| Credit | 4 | 
| Semester Offered | 1, 2, 3 | 
| Duration of Courses | |
| Degree | Undergraduate | 
| Programme | Bachelor of Science in Food Science and Technology (International Program) | 
| Course Description | Geography and the importance of place; world regions: physical, political, economic, and cultural characteristics; the development of international tourism; geographical patterns of tourism and the tourism features of selected world regions. | 
| Prerequisite | |
| Other Description | |
| Language of Instruction | 
